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Mushroom Farm Visit
Description: Mushroom Farm Visit our class visited a local mushroom farm to gain hands-on knowledge about mushroom cultivation. The visit provided valuable insights into the process of growing mushrooms and the various stages involved. Process of Mushroom Cultivation: 1. Composting: The farm prepares compost using agricultural waste, which serves as the nutrient-rich substrate for mushroom growth. 2. Pasteurization: The compost is pasteurized to eliminate contaminants and create a favorable environment for mushroom growth. 3. Spawning: Mushroom spores or plug spawn are introduced into the pasteurized compost. 4. Incubation: The spawned compost is incubated in a controlled environment to facilitate mycelium growth. 5. Casing: A layer of soil or peat moss is applied to promote fruiting body formation. 6. Cropping: Mushrooms are harvested at the optimal stage of growth. Students learned about the importance of maintaining a sterile environment to prevent contamination. The role of temperature, humidity, and light in mushroom growth was highlighted. Students gained hands-on experience with mushroom cultivation techniques. The visit emphasized the potential of mushroom farming as a sustainable and profitable venture. Our visit to the mushroom farm was an enriching experience, providing students with a comprehensive understanding of mushroom cultivation. The knowledge gained will inspire students to explore opportunities in agriculture and sustainable farming practices.